Results 71 - 80 of 400 for german chocolate brownie

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Combine 1/3 cup milk and ... oven and sprinkle chocolate chips over baked crust. Spread ... Place in refrigerator before cutting into squares.

Combine caramels and 1/3 c. ... oven and sprinkle chocolate pieces on top. Pour melted ... 15 to 20 min. Cool slightly and cut into bars. Serve.

Blend all ingredients with a spoon. Spread into greased 9"x13" pan. Bake at 350 degrees for 30 to 35 minutes.

Melt chocolate and butter. Mix in remaining ingredients. Pour into greased and floured pie pan. Bake 30 to 35 minutes at 350°F.

Lightly grease 9 x 13 ... oven and sprinkle chocolate chips on top and pour ... cake batter on top. Bake 15 to 18 minutes. Cool; cut into squares.



Mix 1/3 cup evaporated milk ... minutes at 350 degrees. Add the following in layers: 1. Nuts 2. Chocolate chips 3. Pour caramel mixture over top.

Mix together German chocolate cake mix, 3/4 cup butter ... baked portion of brownies. Sprinkle with chocolate chips ... Bake 18 minutes at 350°F.

Combine caramels and 1/3 cup ... 6 minutes. Sprinkle chocolate morsels over crust. Pour caramels ... or chill 30 minutes. Cut into small bars.

Mix cake mix, melted butter and egg together; pat firmly in bottom of 9 x 13 inch pan. Mix and pour over cake mix and bake at 350 degrees ...

In saucepan, combine caramels and ... oven and sprinkle chocolate pieces over baked crust. Spread ... minutes to set caramel. Cut into squares.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index