Results 71 - 80 of 334 for fruit egg roll

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Mix thoroughly butter, sugar and eggs in large bowl. Stir in ... moderate oven, 400 degrees, 8 to 10 minutes. Makes about 5 1/2 dozen cookies.

Soften yeast in lukewarm water. ... the softened yeast, eggs, and as much flour ... and form into rolls. Knead dough and roll ... (Nuts or candied fruit may be added). Starting with ... cool, drizzle with glaze.

Mix thoroughly: Stir in: Sift together and stir in: Stir in: Drop rounded teaspoonfuls 2 inches apart on ungreased baking sheet. Bake until ...

Preheat oven at 350 degrees. ... spread over and roll up, cut into 2 pieces. ... serving: 1 milk, 1 egg, 1/2 bread, 1/4 ricotta cheese, 1 fruit.

Drain fruit cocktail, reserving liquid for other ... large bowl beat eggs with sugar until thick and ... 10x15x1 inch jelly roll pan with foil. Lightly grease ... one 10 inch roll.



Sift together flour, sugar, baking soda and salt; add shortening, egg, milk and vanilla; mix ... fresh or canned fruit on top of cream cheese ... and serve over pizza.

Combine flours, oats, soda and ... beat butter, sugar, eggs, milk, vanilla and lemon ... in vegetable or fruit. Add flour, 1/3 at ... overnight for easier slicing.

Heat oven to 400 degrees. Beat egg in a mixing bowl and ... overbeat. Stir in fruit. Spoon batter into paper-lined ... of one comes out clean.

Heat oven to 350 degrees. ... crumbs, add 1 egg. Mix until well blended. ... minutes or until golden brown. Cool. Cut and serve with whipped cream.

Slice the bread and spread ... beat together the eggs and sugar. Add the milk ... minutes at 325 degrees. Let it cool and garnish it with jelly.

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