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Results 71 - 80 of 105 for frozen meatballs in sauce
Put broccoli in 1 1/2 quart casserole. Mix ... form into small meatballs and place on top of ... in 375 degree oven for 30 minutes. 6 servings.
Combine beef, onion, chili powder and salt. Shape into small meatballs. Brown in a large skillet; drain off ... Pour on Hunt's sauce. Cover and simmer 20 to 25 minutes. 6 servings.
SAUCE: Simmer 1/2 hour to ... on acid. Stir in slowly and simmer for 15 more minutes. Can be frozen. MEATBALLS: Mix together seasoning to ... dough. Can be frozen.
To make meatballs, combine all ingredients (mixture ... balls. Place meatballs in a single layer on wax ... until solid. Store frozen meatballs in freezer bags until ready to cook. To make sauce, combine all ingredients and ... recipe at potluck suppers.
75. MEAT BALLS
To make meatballs combine all ingredients (mixture will ... until solid. Store frozen meatballs in freezer bags until ready to cook. Sauce - Combine all ingredients and ... size you make them.
Combine all meat balls ingredients; ... Pam and brown meatballs. Put meatball in shallow 2 quart casserole arrange frozen French fries on top and ... discard some. Make sauce: add onion to pan ... love this! Serves 6.
Combine first six ingredients. Stir in Wheat Chex and ground beef. Shape into 1 inch meatballs. Place on baking sheet. ... alone or in sauce. May be frozen. If frozen, increase baking ... heated. Makes 1 cup.
Combine all ingredients above. Form ... and lightly. Place meatballs in casserole dish. Top with the following sauce: 8 oz. tomato sauce ... over hot cooked rice.
Meat balls: Combine all ingredients ... Place meat balls in a single layer on wax ... until solid. Store frozen meatballs in freezer bags until ready to cook. Sauce: Combine all ingredients and ... 350°F for 1 hour.
To make meatballs, combine all ingredients (mixture ... balls. Place meatballs in a single layer on wax ... until solid. Store frozen meatballs in freezer bags until ready to cook. To make sauce, combine all ingredients and ... hour. Yield 80 meatballs.
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