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fresh okra
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fresh okra
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71.
CHICKEN GUMBO SOUP
Stew the vegetables in the broth on low heat until thoroughly cooked. Add the chicken and rice and stew until rice is tender. Add salt and ...
Ingredients: 8 (broth .. juice .. rice ...)
72.
SAUTEED OKRA AND TOMATO
Saute
okra
, onion and garlic in oil about 5 minutes over medium heat. Add tomato and salt to taste. Cover and simmer for 45-50 minutes.
Ingredients: 6 (oil .. okra .. onions ...)
73.
SHRIMP OR CHICKEN GUMBO
Peel shrimp uncooked and devein ... set aside. Smother
okra
, onion, celery and peppers ... white rice. Use large pot, this makes a lot of gumbo.
Ingredients: 14 (flour .. leaf .. oil .. salt .. tomatoes ...)
74.
RED SNAPPER BEAUFORT
Heat oven to 400 degrees. ... onions, tomatoes and
okra
on bottom of pan. Place ... vegetables. Pour remaining juice over fish. Makes servings for 6.
Ingredients: 7 (onions ...)
75.
TOMATOES AND OKRA
Fry bacon crisp, drain and crumble. Cook
okra
in drippings. Add green pepper, ... pepper. Cover skillet and cook for 15 minutes. Yield: 8 servings.
Ingredients: 7 (bacon ...)
76.
PICKLED OKRA
Boil vinegar, water and salt for 10 minutes. Pack
okra
in jars. Place dill seed, ... mixture over
okra
. Seal. Allow to pickle for about two weeks.
Ingredients: 7 (jar .. vinegar ...)
77.
OKRA PICKLES
Pack
okra
tightly into hot sterilized jars, ... metal lids and screw bands tightly. Process in boiling water bath for 10 minutes. Yield: 4-5 pints.
Ingredients: 7 (garlic .. peppers .. pods .. salt .. seeds .. vinegar ...)
78.
BRUNSWICK STEW (GEORGIA)
Cook pork and hen, cut in pieces. Add vegetable to broth (except corn) simmer 30 minutes. Add meat and corn and rest of the ingredients, ...
Ingredients: 17 (catsup .. corn .. peas .. salt .. sugar .. vinegar ...)
79.
CREOLE OKRA AND TOMATOES
Melt butter in large skillet. ... Add bell pepper,
okra
and tomatoes and season to ... and simmer 20 minutes, stirring occasionally. Serves 8-10.
Ingredients: 7 (salt ...)
80.
HOMEMADE VEGETABLE BEEF SOUP
You can add 1/4 cup ... 3 hours. Add
okra
continue to simmer until
okra
... juice. Salt and pepper to taste. Bring to boil. Serve with cornbread.
Ingredients: 8 (cubes .. juice ...)
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