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Results 71 - 80 of 115 for flour cornstarch batter
In bowl, mix dry ingredients. ... Dip veggies into batter (occasionally stir batter). Fry veggies ... great to use for boneless chicken pieces.
Combine cornstarch, flour and salt. Stir in beer ... and dip in batter. Fry in hot 375 ... until golden brown. Drain on paper toweling. Serves 6-8.
73. FISH BATTER
Add club soda or beer to make a thin batter, not too thin. Coat fish with flour first. Dip in batter and deep fry.
Mix in bowl; add water. Add egg last. Pour 1 quart vegetable oil in skillet. Fry coated mixed vegetables 3 to 4 minutes. Makes good onion ...
Mix together to make paste like batter.
Stir together first 5 ingredients. ... Dip crawfish in batter and fry 2 to 3 ... by omitting the water and adding 1/3 cup beer. Serves 4 to 6.
Mix all ingredients. Wash vegetables ... squash, onion rings, mushrooms, etc. Before dipping vegetables in the batter, flour them good on all sides.
In a bowl stir in ... a time into batter (stir batter occasionally) carefully add ... golden brown and crisp. Drain on paper towel. Makes 4 cups.
79. FISH BATTER
Mix all ingredients and add warm beer to correct consistency.
Dip your favorite vegetables and fry in hot oil. Also good on chicken.
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