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Results 71 - 80 of 142 for fettuccine sauces
Put all into food processor with knife blade. Blend 10 to 15 seconds. Wrap dough and let rest 30 minutes. Makes 1 pound. Cut dough in half. ...
Pasta: Put flour and make a well in center. Put in all other ingredients, except water. Mix well; add water, if needed. Dough will be dry ...
Cook and pour over cooked noodles.
Heat olive oil until hot. ... with a fork, about 2 minutes. Stir in cheese. Add fish sauce to cooked, warm fettuccine. Toss gently. 4-5 servings.
Combine sauce and fettuccine. Toss slightly. Combine cottage ... design. Sprinkle with remaining Parmesan cheese. Bake at 350 degrees for 30 minutes.
In medium bowl mix green ... set aside. Cook fettuccine as package label, drain. Place ... before serving, sprinkle with sesame seeds. 6 servings.
Cook al dente 3-5 minutes ... minutes for packaged fettuccine. Gently saute shrimp in ... and parsley and serve. This recipes serves 4-6 people.
Boil water; put in fettuccine, then place chicken on ... the cheese. Serve on a bed of fettuccine with sauce. Very nutritious and very low fat.
Bring 8 cups hot water to boiling. Add pasta. Reduce heat. Cook in gently boiling water for 8 to 10 minutes or until tender. Drain. Return ...
Cook noodles and spinach separately and drain. Mix noodles and spinach and add salmon. Season to taste (a good one to add is McCormicks ...
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