| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 376 for fajitas pepper
71. CHICKEN FAJITAS
While gas grill is heating ... strips. Saute green peppers and onions in oil until ... cream (or guacamole and or shredded cheese). Serve hot.
Cut the steak into 3 inch (approximately) strips. Cut peppers into strips and slice onions. ... full or the fajita will fall apart. Boneless chicken ... substituted for the steak.
73. CHICKEN FAJITAS
Marinate the chicken breasts for ... brown. Serve the Fajitas with flour tortillas that have ... sauteed onions, sour cream, salsa, and guacamole.
74. CHICKEN FAJITAS
Combine all the marinade ingredients ... the chicken, bell pepper and onion and cook for ... and salsa. Fold the tortilla and enjoy. 4 servings.
75. CHICKEN FAJITAS
Mix all ingredients; fill each shell with mixture and line up in 9 x 13-inch pan. Cover with Cheddar cheese and bake at 325°F for 45 ...
76. FAJITAS
In a medium bowl, combine ... half of green pepper and onion and continue cooking ... Serve immediately with additional salsa. Makes 4 servings.
In mixing bowl, combine lemon juice, hot pepper sauce, chili powder, garlic powder, ... bowl. For each fajita, spoon some of the ... and toppings and enjoy.
Saute vegetables in approximately 2 tbsp. oil. Add meat with marinade and cook for approximately 10 minutes. Serve with diced tomatoes, ...
Warning: This recipe contains no quantities. Cut to fajita size. Marinate the chicken meat ... Broil the chicken, pepper and onion about 8 minutes. ... the tortillas. Serve fajita-style.
Prep 15 Min. + Marinating/Grill ... Slice chicken and peppers into strips. Fill tortillas with ... with sour cream and salsa; roll up. 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables