Desserts 10 Ingredients - Recipes - Page 8

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Results 71 - 80 of 280 for desserts 10 ingredients

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71. DESSERT BARS

Cream butter and sugars. Combine dry ingredients. Add vanilla, egg and ... powdered sugar, peanut butter and milk. Drizzle over bars. Cool and serve.

72. 4 LAYER CHOCOLATE DESSERT

Mix these ingredients and press into a greased ... Whip and sprinkle with chopped pecans and/or chocolate shavings. Refrigerate before serving.

73. DESSERT BARS SUPREME

Heat oven to 350 degrees. ... bowl, combine base ingredients; mix until crumbly. Reserve ... is lightly shaken. Store in refrigerator. 36 bars.

74. MISSISSIPPI MUD DESSERT BARS

Heat oven to 350 degrees. ... combine all brownie ingredients, beat 50 strokes by ... servings. Tip: Cover and refrigerate remaining frosting.

75. MISSISSIPPI MUD DESSERT BARS

Heat oven to 350 degrees. ... combine all brownie ingredients; beat 50 strokes by ... ingredients. Spread on cooled brownies. Store in refrigerator.

76. 4 LAYER PUDDING DESSERT

Mix ingredients for crust. Spread in 9 ... 350 degrees for 10 to 15 minutes. Cool. Mix ... layer with Cool Whip and sprinkle with ground nuts.

77. PUNCH BOWL DESSERT

Divide ingredients into 2 equal parts. Lay ... ingredients in order listed above, then repeat. Top with chopped pecans. Refrigerate overnight.

78. RHUBARB DESSERT

Mix together first 3 ingredients for pie crust. Pat into ... greased pan. Bake 10 minutes at 350 degrees. Mix ... on top on dessert. Return to oven and ... Serves 12 large pieces.

79. DESSERT DELIGHT

Mix first 3 ingredients together and pour into 9 ... dissolved, pour in frozen strawberries and let thicken slightly then pour over top of dish.

80. PUMPKIN PIE DESSERT

Preheat oven to 350°F. Mix crust ingredients together keeping out 1 cup ... cool, then cut into squares. Serve with whipped cream, if desired.

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