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Results 71 - 75 of 75 for cubed steak brown gravy
In a frying pan pour ... on both sides, brown steak on both sides. When all ... frying pan and slowly add as much milk as needed for thick gravy.
Trim off fat. Divide meat ... off so easily!) Brown meat in butter in heavy ... mushrooms and bouillon cube). Cover tightly and simmer ... (while cold) from gravy. Thicken gravy with cornstarch. ... with gravy over potatoes.
Cut steaks into thin strips. Salt and ... Flour rolled meat. Brown meat rolls in frying pan ... water. Add bouillon cubes and cook 1 hour 15 ... or noodles. Thicken gravy from meat with gravy master for more flavor.
Brown meat, garlic and onion in oil. Add gravy mix and water. Boil. Add ... 1/2 hours. Serve with sauerkraut salad and potato latkes or noodles.
75. PEPPER STEAK
Cook everything but tomatoes until soft. Add tomatoes just to heat. Serve over rice or noodles.
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