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Results 71 - 80 of 291 for cream cheese chives
Slice cream cheese in half and cover with ... with chili sauce mixture. Serve with crackers. NOTE: Sauce is better made the day before serving.
In a 1 quart microwave-safe casserole micro-cook cream cheese, uncovered, on 100% power ... for 30 seconds more or just until the cheese melts.
Drain the pineapple, reserving 1 ... bowl, combine pineapple, cream cheese, water chestnuts, chives, salt, pepper and pecans. ... About 3 1/2 cups.
Place pastry shell in 425 ... to use. Sprinkle chives, bacon bits and grated cheese over bottom of pastry shell. ... Mix in as instructed above.
Lay out cutlets on working ... approximately 2 tablespoons cream cheese and 1/2 tablespoon butter (in ... of time and baked just before serving.
76. CHEESE BALL
Soften Cream Cheese. Add Blue Cheese, Freeze Dried Chives, and Garlic Salt. Refrigerate ... nuts and parsley flakes. Refrigerate for several days.
Beat together cream and bleu cheese until light and fluffy. Beat in chives, dillweed, seasoned salt and ... vegetables or apple wedges. Yield: 2 cups.
Leave cream cheese out to soften. Chop crab flakes small. Chop chives very, very small. Mix all ... Should be served with Ritz crackers or Hi-Ho's.
Boil potatoes until soft, not ... Fold in grated cheese and sour cream. (If making the day ... paprika. Bake, uncovered, at 350 degrees for 1 hour.
Mix the chopped chives with the softened cream cheese. Spread onto your ham ... roll up. Slice each roll about 4 times and insert a toothpick.
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