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Results 71 - 80 of 346 for cranberry nut bread
Sift together dry ingredients. To ... ingredients. Add liquid, nuts, and cranberries. Stir well. ... hour at 375 degrees (check after 50 minutes).
With electric mixer beat 1 ... addition. Stir in nuts and cranberries. Spoon batter into ... or freeze. Makes 1 (10 inch) tube cake or 2 loaves.
Beat 2 eggs add juice ... until moist. Add nuts and cranberries. Grease 2 (9 ... done (toothpick comes out clean). Remove from pan, cool on rack.
Add 1/4 cup sugar to ... butter, egg and nuts. Fold in sweetened cranberries ... NOTE: This seasonal bread is good for either the ... always meets with popularity.
Heat oven to 350 degrees. ... lumpy. Stir in nuts and cranberries. Pour into well ... number 2 cans 45 to 50 minutes; soup cans about 40 minutes.
Put cranberries through food processor. ... dry ingredients; add nuts and the orange rind. Combine ... Bake in buttered bread pan at 350 degrees for ... best when set overnight.
Mix together first 4 ingredients, mix well, then add pecans and cranberries. Bake at 325 degrees for 1 1/2 hours. Glaze: Mix together 10x ...
Sift together dry ingredients. In ... whole cranberries and nuts. Pour into 2 greased ... 350 degrees about 1 hour. Test center. Freezes well.
Sift together dry ingredients. Stir in cranberries, nuts and orange rinds. Combine eggs, ... preheated oven for 45 to 50 minutes or until done.
Preheat oven to 350 degrees. Grease two (8 1/2 x 4 1/2) or four (6 x 3 1/2) loaf pans. Stir flour, sugar, baking powder, and baking soda ...
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