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Results 71 - 80 of 3,180 for corn canned salt
Preheat oven to 350°F. Cook ... mix all ingredients. Salt and pepper to taste. Grease ... minutes. This dish can be served by itself or ... to 6 people. .
In a 6-quart or larger ... broth, vinegar water, salt, pepper and HALF of ... tender as you like. Serve it up with some buttered bread. Mmmm GOOD!
1. Cook hen, beef and ... constantly. 3. Add corn, tomatoes, and butter and ... thick. Serves 25-30. Can be frozen. Makes about 20 pints for freezer.
74. TACO SOUP
Brown meat and onion until meat is brown and onion is tender. Combine all ingredients in a soup pot; bring to a boil and reduce heat to a ...
If using canned coconut milk, spoon into a ... top of three cans of coconut milk. Heat just ... the rice flour, salt and coconut milk. Stir and ... with peanut or corn oil. Wait a few seconds ... the griddle. Serve warm.
Make a white sauce of ... mustard, Worcestershire sauce, salt, and pepper. Add corn, onion, green pepper, and ... at 375°F for 25 minutes. (C)
In a large soup pot combine all ingredients, stir well, cover and cook on stove top medium-low (my stove reads 4 on the dial) STIRRING ...
78. BAKED CORN
Melt butter, add flour and ... stirring constantly. Add corn, sugar, salt and pepper - heat thoroughly. ... and sprinkle on top before serving.
Preheat oven to 400°F. Grease ... layer of potatoes. Salt and pepper, make sure to ... Layer with creamed corn. Repeat until dish is ... are cooked through. Enjoy!
80. CORN SOUFFLE
Preheat oven to 400 degrees. ... then add the corn, salt, pepper, and flour. Beat ... degrees. (Do not open the oven door or souffle will flop).
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