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Results 1 - 10 of 29 for calvados
Peel, core, and thinly slice apple. Divide between 2 shallow ovenproof Ramekins (1 1/2 to 2 cup size) the apple slices, brandy, and half ...
Combine apple liqueur or Calvados with vodka in a cocktail ... a cold cocktail glass rimmed with sugar and lemon. Garnish with an apple slice.
1. Preheat oven to 350 ... as for pork. Calvados is not always readily available. ... combination will alter flavor but makes a tasty alternative.
Flatten chicken breasts with a meat mallet and season with salt, pepper and rosemary. Dredge in flour. Heat a saute pan with oil and cook ...
Peel and chop apples, pour apple jack over, mix well, set aside. Stirring occasionally. Oil a 13 x 9 inch pan, dot with flour. Beat ...
The day before you plan to serve, gently scrape the thick white parts of the skin from the cheese, but do not remove the rind. Poke the ...
Heat the ham according to label directions in a baking pan with the onion quarters, white wine and beef stock. Baste occasionally to keep ...
Combine water and lemon juice ... minutes. Mix sugar, Calvados and spices into apple mixture. ... remaining jars. Cool. Refrigerate up to 3 months.
In a medium size skillet ... minutes). add the Calvados and season with the salt ... Spoon over any remaining sauce over the chicken and serve.
10. APPLE CLAFOUTIS
Heat the butter in an ... egg, milk, and calvados in a blender and process ... best effect, although it tastes fine at room temperature. Serves 8.
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