| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 216 for cooked shredded carrots
In mixing bowl combine carrots, potatoes and onion. Add ... 3 inch circle. Cook until brown. Drain on paper ... Makes 18 fritters. Great with eggs.
If you don't have pumpkin ... ounces strained baby carrots. Grease and lightly flour ... wire rack. To serve - sift powdered sugar if desired.
Preheat oven to 350 degrees. ... eggs. Stir in carrots, raisins and nuts. Pour ... inch well greased and floured bread pans. Bake 45-50 minutes.
In a large mixing bowl ... stir together eggs, carrot, zucchini, raisins, walnuts, oil, ... medium speed until fluffy. Makes about 1 1/2 cups.
75. CARROT QUICHE
Roll out pastry to a ... cheese and then carrots in pastry-lined pan. Set aside. ... minutes more or until set. Serve warm. Makes 6-8 servings.
In a large mixing bowl ... stir together eggs, carrot, zucchini, raisins, walnuts, oil, ... bars. Makes 36 bars. (This can be frosted if desired.)
77. CARROT QUICHE
Roll out pastry to 12-inch ... cheese and then carrots into pastry-lined pan. Set aside. ... or more until set. Serve warm. Makes 6-8 servings.
In a large bowl combine ... stir together eggs, carrots, zucchini, raisins, walnuts, oil, ... Sour Cream Frosting. Cut into bars. Makes 36 bars.
Combine carrots, celery, raisins, and onions ... cream with 1 1/4 teaspoon lemon juice. Stir into rice mixture. Cover and chill before serving.
Mix flour, salt, pepper, mustard ... is mixed with cooked carrots. Use casserole (greased) dish ... Bake uncovered 25 minutes at 325-350 degrees.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables