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coffee frosting
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coffee frosting
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71.
MINCEMEAT COFFEE TWIRL
In a mixing bowl, combine ... brown. For the
frosting
, blend together the powdered ... a spreading consistency.
Frost
the cake while still warm.
Ingredients: 11 (cinnamon .. cream .. flour .. mincemeat .. rind ...)
72.
LEMON COFFEE CAKE
Place 1/2 of batter in ... Bake at 350 degrees for 35 to 40 minutes.
Frost
while lukewarm with Cream Cheese
Frosting
. Beat together until smooth.
Ingredients: 12 (cheese .. cream .. eggs .. flour .. salt .. soda ...)
73.
COFFEE TOFFEE BARS
Cream together: 1 cup soft ... 1/2 tsp. instant
coffee
1/2 tsp. baking powder 1/4 ... extract Add 1-2 tbsp. milk until of spreading consistency.
Ingredients: n/a
74.
IRENE'S SWEDISH COFFEE CAKE
Cut together first three ingredients ... degrees. Cool and
frost
as follows. Combine and beat ... with slivered almonds. Slice in narrow strips.
Ingredients: 13 (almonds .. cream .. eggs .. flour .. sugar ...)
75.
SWEDISH COFFEE CAKE
COOKIE DOUGH: Mix first 4 ... 350 degrees for 20 to 25 minutes. Let cool.
FROSTING
: Cream together all ingredients, adding sugar 1 cup at a time.
Ingredients: 13 (eggs .. flour .. milk .. salt ...)
76.
CRANBERRY COFFEE CAKE
Cream Crisco and sugar, add ... of batter, rest of sauce and nuts. Bake at 350 degrees for 50 minutes.
Frost
when cake is cooled. Top with nuts.
Ingredients: 14 (cream .. crisco .. eggs .. flour .. salt .. sauce ...)
77.
CRANBERRY CRISP COFFEE CAKE
Mix crushed cereal with melted butter. Set aside. Stir together flour, baking powder and salt. Set aside. Beat the 1/4 cup butter, the ...
Ingredients: 10 (egg .. flour .. milk .. salt .. sauce .. sugar ...)
78.
JOLEEN'S COFFEE CAKE
Cream butter and sugar. Add ... 350 degrees for 30 to 35 minutes or until center is done.
Frost
with powdered sugar
frosting
while still warm.
Ingredients: 8 (eggs .. flour .. sugar .. vanilla ...)
79.
DANISH PUFF COFFEE CAKE
Mix crust ingredients like pie crust. Form into 2 balls and pat onto large cookie sheet, making 2 (3"x12") strips. Sprinkle with almond ...
Ingredients: 13 (eggs .. extract .. flour .. milk .. slivers .. sugar ...)
80.
"STOOT" COFFEE CAKE
Boil, stirring constantly for about ... degrees for 25 to 30 minutes until brown. Cool and
frost
with glaze then
frosting
and sprinkle with nuts.
Ingredients: 15 (cinnamon .. flour .. milk .. salt .. sugar .. syrup ...)
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