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Results 71 - 79 of 79 for chocolate cream cheese mousse
71. CHOCOLATE MOUSSE
Cook pudding mix, milk and coffee to a boil. Add cream cheese and beat until smooth. Pour ... Chill. Garnish with whipped cream and chocolate curls.
Heat chocolate and 2 tablespoons (30 ml) ... Beat sugar into cream cheese. Add remaining milk and ... dreams come true, you have to stay awake!
Heat chocolate and 2 teaspoons milk in ... Beat sugar into cream cheese. Add remaining milk, chocolate ... 4 hours. Store leftovers in freezer.
74. CHOCOLATE MOUSSE
Spread over crust. Mix until pudding is thick; spread over filling #1. Top with Cool Whip. Press into 9x13 inch greased pan. Bake at 350 ...
75. CHOCOLATE MOUSSE
Mix together first 3 ingredients ... let cool. Mix cream cheese, sugar and 1/2 Cool ... onto cream cheese layer. Put rest of Cool Whip on top.
76. CHOCOLATE MOUSSE
Heat chocolate and 2 tablespoons milk in ... Beat sugar into cream cheese. Add remaining milk and ... Fold into crust and freeze about 3-4 hours.
77. CHOCOLATE MOUSSE
Melt butter; mix first five ... powdered sugar, and cream cheese; spread over crust. Then, ... Cool Whip on top. Sprinkle nuts on top, if desired.
78. CHOCOLATE MOUSSE
Combine pudding and milk in ... constantly until mixture comes to a boil. Add cream cheese and vanilla and stir until blended. Chill until firm.
79. CHOCOLATE MOUSSE
Mix butter, flour and nuts ... minutes. Cool. Mix cream cheese, 4 ounce Cool Whip ... layer. Spread with remaining Cool Whip and chopped nuts.
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