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Results 71 - 80 of 290 for chill
Bring first three ingredients to ... dressing. Cover and chill salad for 8 hours. Serve ... in the refrigerator for several days. Yields 8 cups.
Mix all ingredients in small bowl. Refrigerate several hours or overnight. Makes about 2 1/2 cups or 4-5 servings.
Sprinkle salt over cucumber and ... minutes; drain. Combine rest of ingredients. Toss in cucumbers. Chill at least 30 minutes. Serves 2 to 3 people.
Peel and seed avocados and cucumbers. Blend avocados with 1 cup of broth until smooth in food processor or blender. Stir in lime juice. Set ...
Combine first 3 ingredients, spread ... Garnish with cherry tomatoes and green onions. Cover and chill for 1 to 2 hours. Serve with tortilla chips.
Place stock and pumpkin in ... simmer another 20 minutes. Chill thoroughly and add cream when ready to serve; garnish with baguettes and cinnamon.
Combine apples, bananas, celery, walnuts ... fruit mixture and chill. Arrange lettuce leaves in ... been brushed with lemon juice. Serves 6 to 8.
Mix avocados, broth, lemon juice, ... until well blended. Chill for at least two hours. ... entire recipe is too large to fill a blender container.
Blend all ingredients except asparagus. Drain asparagus. Arrange asparagus in dish to allow marinade to contact asparagus as much as ...
In a large saucepan, place all the squash. Add the onion, garlic, broth, salt and pepper. Bring to a boil, cover, reduce heat and simmer ...
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