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Results 71 - 80 of about 820 for chili shrimp
Saute onion and garlic in ... occasionally, 15 minutes. Add scallops and shrimp, continue cooking 10 to 12 minutes. Serve over rice. 8 servings.
Prepare the above ingredients and set aside: Combine the above ingredients and bring to a boil. Let simmer for a few minutes and add the ...
Thaw shrimp, if frozen. Peel shrimp, ... juice, soy sauce, chili powder, brown sugar and ginger. ... Time: 1 hour. Cooking Time: 8 to 10 minutes.
In large kettle, saute onion ... Stir in tomatoes, chili sauce, green pepper, sugar, thyme ... Stir occasionally. Pre-cook shrimp lightly (simmer a minute or ... seed noodles and rice.
Combine all ingredients except shrimp. Microwave until boiling. Add ... minutes or until shrimp are just cooked. Rest 5 minutes. Serve over rice.
Put oil in frying pan ... minimum, add sugar, chili paste and coconut and stir well. Add shrimp immediately and continue stirring for ... a toothpick and crackers.
77. SHRIMP GAZPACHO
Combine first 4 ingredients in medium bowl. Add shrimp; cover mixture and refrigerate ... your family and guests will find it wonderful also.
78. BARBEQUE SHRIMP
Wash shrimp well and spread out in ... Preheat oven to 300 degrees and bake the shrimp for 30 minutes, turning them at least every 10 minutes.
79. SHRIMP CEVICHE
Juice lemons, oranges and limes. Completely cover the shrimp (overnight if possible). If you ... ingredients to taste. Marinate for a few hours.
Saute onions, peppers and celery ... 1/2 hour. Add etoufee mix. Add crawfish and shrimp. Cook until shrimp is done. Serve over rice. Serves 8+.
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