Cook rice as directed. Saute onion, celery, ... Combine rice, vegetables, chicken, water chestnuts, soup and ... top with crushed potato chips. Bake 30 minutes at ... day ahead and refrigerated.
Cook the onion, carrot and potatoes until done, but not mushy ... with cut up chicken, after discarding fat, bones ... served over cooked rice or noodles, if desired.
Combine all ingredients and salt ... cans cream of chicken soup, then spread the other half of crushed potato chips on top of that. Bake 30 minutes at 350 degrees.