Results 71 - 80 of 199 for chicken lemon wine mushrooms

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Remove skin and bones from chicken breasts. Trim off fat. Heat ... inch skillet. Add mushrooms and saute over medium-high heat ... Add onion and wine after 5 minutes of cooking. ... few minutes to reheat.)

Squeeze the lemon over the chicken and sprinkle with salt and ... oil and saute mushrooms and onions. Cook until tender. ... Add the marsala wine and heat for 8-10 minutes.

In a heavy 12 inch ... Dutch oven, brown chicken in hot oil on all ... set aside. Add mushrooms (if using fresh), sweet peppers, ... (if using canned), wine and serrano or crushed red ... tomatoes, tomato paste, lemon juice, basil, sugar, thyme, salt ... 3 grams dietary fiber.

Coat chicken strips in flour. Saute in ... pan, then add wine, tomatoes, salt and pepper. ... hour. Meanwhile, saute mushrooms in 1 tablespoon of olive oil, add lemon juice and parsley. Cook gently ... serve over cooked rice.

Sauce: Heat the sesame oil ... flavor. Add the chicken stock, soy sauce, brown sugar, Tabasco, salt, pepper and lemon juice. Bring just to a ... in the rice wine and whisk into the sauce. ... hand in the refrigerator.



Cut chicken in strips. Marinate in juice ... Add peppers and mushrooms. Cook until crunchy, do ... Lower heat, add lemon juice and wine. Combine chicken with vegetables. ... Serves 6 to 8.

Heat 1 tablespoon of the ... inch skillet. Add mushrooms and saute over medium high ... to pan. Place chicken into pan. Saute over medium ... Add onion and wine after 5 minutes of cooking. ... few minutes to reheat).

Split chicken breasts in half. Salt both ... butter to which lemon juice and paprika are added. ... too thin, thicken with 2 tablespoon flour.

Combine wine, chicken bouillon, and juice of one lemon and set aside. Clean mushrooms and slice and set aside. ... sauce over chicken and serve.

Split breasts in half and ... which paprika and lemon juice have been added. Place ... and spoon over chicken breasts. Sprinkle with slivered almonds ... chicken breasts and rice.

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