Results 71 - 80 of 114 for carrots eggs honey

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Preheat oven to 350 degrees. ... with fork, beat egg slightly; stir in buttermilk, salad ... zucchini, 2 tablespoons carrot and 1/4 cup pecans for ... cholesterol, 265 milligrams sodium.

Beat eggs until foamy, add oil and honey. Sift flour with dry ... mixture, beating well. Stir in carrots, nuts (walnuts or pecans) and raisins.

Sift together dry ingredients. Process oil and honey in food processor until mixed. Process carrot pieces until fine. Pour into ... be substituted for vanilla.

Preheat oven to 400 degrees. In large bowl beat eggs well; add oil, honey, yogurt and sugar; mix ... cake after it has cooled. Makes 12 servings.

Beat together shortening, butter, and ... and fluffy. Add honey, egg, and extracts; beat well. Stir in carrots. Thoroughly mix together flour, ... about 3 dozen cookies.



Preheat oven to 375 degrees. ... Combine milk, vinegar, honey, molasses, carrots, eggs, safflower oil, raisins and ... degrees for 20 minutes.

(Makes one 9x13 inch or one 2 or 3 layer 8 inch round cakes.) Mix the wet ingredients together thoroughly. In a separate bowl mix the dry ...

Beat all ingredients together in 9 x 13-inch pan. Bake at 350 degrees, 35 to 40 minutes. Mix together.

Sift together flour, baking soda, ... Add sugar or honey, eggs, vegetable oil, vanilla, and salt. Blend in carrots and nuts with few swift ... rack for further cooling.

Place first 4 ingredients in ... Set aside. Add carrots, honey, eggs, and oil to flour ... done, approximately 40 minutes. Makes 2 small loaves.

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