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Results 71 - 80 of 202 for candied yams for 100
Prepare a day ahead and refrigerate. Cook yams in boiling salted water until ... 350 degree oven for 30 to 45 minutes. Remove ... minutes. Yields: 10 servings.
72. CANDIED YAMS
In a baking dish, put a layer of sliced (can) yams, crushed pineapple, pats of ... 350 degree oven for 20 minutes. Top with mini ... until marshmallows are brown.
73. CANDIED YAMS
Early in day, boil yams until tender. Cool and peel. ... over yams. Chill several hours. Then cook in preheated 350 degree oven 30 to 40 minutes.
74. CANDIED YAMS
Cook 3 medium sweet potatoes ... teaspoon cinnamon and nutmeg over potatoes. Dab 1 stick butter over the potatoes. Bake at 300 degrees for 30 minutes.
Drain yams. Mash and mix in ... corn syrup and brown sugar until sugar dissolves. Pour syrup over yam patties. Bake 30 minutes at 350 degrees.
76. CANDIED YAMS
Slice potatoes in pan. Add all other ingredients and cook over medium heat for 45 minutes or until the juice has become slightly thicker.
Peel and cut yams in quarter.s Sprinkle with sugar, ... Cover and simmer over medium heat until liquid forms a syrup. Remove from heat and serve.
78. CANDIED YAMS
Combine all ingredients in heavy saucepan and simmer until tender.
79. CANDIED YAMS
Melt butter and spices and ... melt. Stir in yams, pineapple and raisins and ... Bake at 350 for 45 minutes. Put marshmallows on top and brown.
80. CANDIED YAMS
Cook yams until done, about 25 minutes, ... Pour over potatoes. Bake in oven 25-30 minutes. Sprinkle nuts as desired. Bake 5 minutes more. Serve.
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