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Results 71 - 80 of 53,040 for cakes from the 1930s
Preheat oven to 350°F. Grease ... in center of cake comes out clean. Combine ingredients ... enough to coat the back of a spoon. Serve warm over cake.
Beat the eggs until they are thick ... into a sponge cake pan, and bake in a ... until a toothpick inserted in center of cake comes out clean.
Combine all ingredients in a ... in a preheated 350°F oven until a toothpick inserted in center of cake comes out clean (about 45-50 minutes).
74. BUNDT POUND CAKE
Sift together flour, salt and ... free edges of cake. Remove from pan. Cool on wire rack. ... Bundt pan. Check the cake at 45 minutes to ... richer cake, if desired.
In a large mixing bowl, ... flour mixture. Reuse the bowl that the dry ingredients ... in center of cake comes out clean. Remove from oven and cool on a ... Vitamin D, 1.6mg iron.
Preheat oven to 350°F. Melt ... with juice over the batter (don't stir in). Combine ... than 1mg Vitamin C, 4.9IU Vitamin D, less than 1mg iron.
Preheat oven to 375°F. Grease ... minutes. Cool. While cake is still warm, drizzle glaze ... sugar. Add water and stir if glaze is too thick.
Preheat oven to 350°F. Spray ... 1 cup of the batter and set aside. Use ... the center of cake springs back when lightly touched ... free cake; remove from pan and allow to cool ... center comes out clean.
79. SUNSHINE CAKE
Preheat oven to 325°F. Sift ... add half of the sugar, continuing to beat at ... hour or until cake tests done. Remove from oven and invert pan until ... from pan if required.
This cake may be made using either ... using cake flour, the cake will be more delicate. ... baking. Remove pan from oven and cool on wire ... confectioners sugar. 12-16 Servings.
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