| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 140 for butterscotch rolls
Cream butter and brown sugar. ... Add oats and butterscotch bits. Drop from teaspoon or ... time: 15 minutes. Baking time: 10 minutes or longer.
Leave rolls out long enough to be ... rising. Bake at 350 degrees about 30 minutes. Let stand in pan few minutes, then invert on serving plate.
Beat shortening, sugar, eggs, water ... orange peel and butterscotch bits. Drop by teaspoons onto ... is sufficient for my oven). Makes 3 dozen.
Preheat oven to 350 degrees. Combine butterscotch morsels and butter and melt ... sheets. Bake at 350 degrees for 10 minutes. Makes 5 dozen cookies.
Butter angel food pan, dump in rolls. Blend pudding mix, brown ... butter into thin pats and arrange on top. Bake at 350 degrees for 35 minutes.
Put eggs and milk in large mixing bowl. Mix dry ingredients together and add to liquids. Add other ingredients and mix well. Drop by ...
Sift together and set aside ... (using mouli grater), butterscotch morsels. Blend with the butter, ... four 12 inch rolls, 1 1/2 inches in ... frozen and used later.
Combine pudding, sugar and cinnamon. Layer rolls in bundt pan and sprinkle ... Top with 1/2 cup melted butter. Bake 30 minutes at 350 degrees.
The night before baking, place individual rolls in a well greased tube ... 30 minutes. Remove from oven. Let stand 5 minutes before inverting.
The night before to be baked place frozen rolls in a well greased bundt ... overnight. Bake in the morning in a 350 degree oven for 25 to 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables