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Did you mean scallop corn ritz?
Results 1 - 10 of 17 for scalloped corn ritz
Heat corn and milk. Gradually stir in ... baking dish. Top with buttered Ritz cracker crumbs. Bake at 350 degrees for 20 minutes. Yield: serves 6.
Mix together, salt to taste, pepper to taste. Place in medium sized cake pan. Bake for one hour at 350 degrees. Top with crushed Ritz crackers.
Mix all ingredients together well. Pour into a 1 3/4-quart casserole dish that has been sprayed with Pam and buttered. Dot with butter and ...
Pour both cans of corn into deep casserole dish. Coarsely ... uncovered in 350 degree oven for 30 to 40 minutes or until top is lightly brown.
Heat corn. Drain oysters, reserving liquid. ... layers in well buttered 6 cup casserole. Bake at 400 degrees for 12 to 20 minutes. Serves 5 to 6.
Whip egg in casserole dish; add corn, Jiffy mix and sour cream and stir. Crumble Ritz crackers and melted butter over ... oven for 1 hour. Enjoy!
Mix all ingredients together. Put ... casserole. Over top, sprinkle more crushed Ritz crackers and dot with butter. Bake 1 hour at 350 degrees.
Reserve 1/2 cup of crushed crackers. Then, mix all of the above ingredients. Pour into buttered casserole dish. Dot with butter. Sprinkle ...
Mix all ingredients, except cheese. Pour into greased casserole dish; top with cheese. Bake at 350°F for 45 minutes.
10. SCALLOPED CORN
Combine all ingredients and place ... or until filling is set. This recipe can be increased by increasing the number of cans of cream corn used.
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