| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 373 for boiled meatballs
71. MEATBALL SOUP
In a medium bowl combine ... thirty-six 3/4 inch meatballs. Lightly coat A large ... fresh spinach wilts or frozen spinach is heated through. .g.
Cook the rice according to ... reserved for the meatballs. Add the bay leaves and bring to a gentle boil and simmer gently. Meanwhile make ... garnished with cilantro. Enjoy.
According to our family legend, ... just below a boil. Using your hands roll ... simmer. Cook the meatballs about 6 at a time ... sprouts, or steamed cabbage.
In a pot, pour in ... then drop in meatballs one by one. Cover and ... they don't stick. Boil about 8 minutes or until ... dipped in olive oil!
Fill 8-quart stock pot 3/4 ... and bring to boil. Add 1 tablespoon salt ... Using half the meatballs arrange over pasta sauce. In ... and toasted garlic bread.
Melt butter in small skillet ... Shape into medium-size meatballs. Pour spaghetti sauce skillet. Bring to boil; add meatballs. Return to ... Inc., used with permission.
Mix all ingredients except tomato ... tomato juice to boil with garlic puree. Add the ... with garlic. Drop meatballs into boiling tomato juice. Let ... up to one year.
Mix all ingredients together and ... minutes). Add 1 1/2 cups half & half. Heat until hot; do not boil. Scrapings from meatballs pan may be added.
Mix all the ingredients for the meatballs. Roll into 1 inch ... meatballs. Bring to boil, serve with rice and ... tender, 5 minutes. 4 servings.
Mix ingredients together and make small meatballs. Brown and bake at ... bring to a boil. Spread over meatballs. Cook meatballs and boiled sauce in Crock-Pot for 2 to 3 hours.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables