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Results 71 - 80 of 86 for boiled cabbage sausage
Core and clean cabbage and onion, slice cabbage and ... onions, butter, and sausage. Bring to rolling boil, and reduce heat, simmer ... thick. Serve with cornbread.
72. CABBAGE SOUP
Put meat (except kielbasa) in ... water. Bring to boil, reduce heat to simmer, ... Add coarsely chopped cabbage; bring to boil and ... to 20 minutes more.
Peel and thinly slice onions ... bring to a boil. Reduce heat and simmer 10 minutes. Add cabbage and sausage. Simmer 15 to 20 ... of garnishes. Serves 6.
74. HAM SHANK SOUP
First boil the ham shank until it ... during the process of boiling. After it is tender, add the rest of the ingredients and add a dash of pepper.
Combine sausage and vegetables in large Dutch ... seed. Bring to boil. Cover and reduce heat ... 4-6. May omit garlic and bay leaf, if desired.
Remove casing from sausage. In large skillet saute ... Bring to a boil. Add cabbage and rice; boil, covered for ... servings. It is thick like a stew.
In kettle over high heat, ... heat potatoes and cabbage to boiling. Reduce heat to ... medium heat, cook sausage links in 2 tablespoons water ... through. Yield 4 servings.
78. VEGETABLE SOUP
Brown meat and drain. Boil meat and everything together. "Throw everything in pot and cook to boiling, then simmer until done." Station 23, Unit 3
79. SAUSAGE SOUP
In 3 quart saucepan, heat ... minutes. Add broth sausage, carrots, salt, pepper, bring to boil. Cover. Reduce heat. Simmer 30 minutes. Stir in cabbage and simmer 15 minutes or ... Serves 4 to 6.
80. CABBAGE ROLLS
Core cabbage, place in kettle, cover ... Bring to a boil. Cook for 10 minutes. ... Cover with water. Cover pan; bring to a boil and simmer 1 hour.
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