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Results 71 - 80 of 152 for black cherry cake
In large bowl, mix cake mix, pie filling, almond extract ... minutes. Remove from heat and stir until smooth. Add chips and stir. Pour over warm cake.
Beat cream cheese, chocolate, eagle ... Chill. Top with cherry pie filling and cool whip ... together and pat into the bottom of a springform pan.
Prepare chocolate cake according to packaged directions for ... and 2/3 cup cherry pie filling. Add next layer ... least 1 hour before serving.
Combine the cake mix, one can of cherries, ... degrees for 45 minutes. Cool for 15 minutes. Spread 1 can of cherries over top and top with Cool Whip.
Combine cake mix, pie filling, extract and ... Remove from heat and add chips and pecans. Beat until chips melt. Pour over hot cake. Very moist.
Prepare cake mix according to package directions. ... with 1/3 of cherry pie filling. Repeat process with second and third layers. Chill well.
Combine crumbs and butter; press ... 300°F for 55 minutes or until center is set. Cool; chill. Slice and serve with cherry filling over top.
(Rich Whip is from freeze - not pre-whipped.) Bake cake as on package directions, putting ... on paper towels.) Better if made the day before.
Heat oven to 350 degrees. Grease 9" springform pan. Combine first 4 ingredients. Press onto bottom and sides of pan. Bake 15 minutes. Cool. ...
Preheat oven to 350 degrees. ... x 9 inch cake pan. Drain pineapple, reserving liquid. ... minutes. Cut into squares; top with whipped topping.
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