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71.
PORK TENDERLOIN WITH BALSAMIC-CRANBERRY SAUCE
Preheat oven to 450°F. Melt ... medium-high heat. Add
onion
and rosemary; saut until
onion
... and pepper. Slice pork and serve with sauce.
Ingredients: 7 (broth .. onion .. rosemary .. sauce .. vinegar ...)
72.
CRANBERRY CHICKEN
Brown chicken breasts. Salt and pepper them. Mix cranberry sauce, salad dressing and dry soup mix. Pour over chicken, Cover and bake 30 ...
Ingredients: 4 (sauce ...)
73.
CRANBERRY CHICKEN
Mix together. Pour over 8 to 10 pieces of chicken and bake at 350°F for 1 hour and 15 minutes. Serve with white rice.
Ingredients: 5 (juice .. mustard .. sauce ...)
74.
LOW FAT CRANBERRY CHICKEN
Place chicken breasts in a ... the chicken. Sprinkle
onion
soup mix over the dressing. ... 30 minutes or until done. Serve with rice or noodles.
Ingredients: 4 (berry .. breasts ...)
75.
CHOW-CHOW PICKLE RELISH
Tomatoes, peppers,
onions
and cabbage may be put ... remaining ingredients. Cook to boiling point and simmer slowly 15 minutes. Makes 4 pints.
Ingredients: 13 (berries .. cinnamon .. cloves .. salt .. seeds ...)
76.
SWEET AND SOUR MEATBALLS
Combine beef, soup mix and egg and form into tiny meatballs. Brown in skillet; discard all but 1 tablespoon fat. Combine tomato soup and ...
Ingredients: 5 (beef .. egg .. sauce ...)
77.
SWEET AND SOUR MEATBALLS
Mix first 4 ingredients in saucepan and simmer until saucy. Season meat with optional ingredients if desired and drop into sauce. Cook 1 ...
Ingredients: 9 (egg .. optional .. sauce .. soup .. sugar .. veal ...)
78.
MARINADE FOR VENISON
Brown
onions
, celery and carrot in ... and pour over venison. Allow to soak for 2 days in cool place. Allow to soak 7 days if in refrigerator.
Ingredients: 11 (cloves .. leaf .. oil .. peppercorns .. thyme ...)
79.
SWEET AND SOUR MEATBALLS
Combine first 6 ingredients together. Shape in 1 inch balls. Brown in oven at 400 degrees for 20 minutes on an ungreased pan. In a large ...
Ingredients: 9 (berry .. cranberry .. crumbs .. eggs .. onion .. salt ...)
80.
COOKED MARINADE FOR VENISON: MUTTON OR HARE
Saute in 1/4 cup cooking oil: Add: Simmer for 1 hour; strain and cool.
Ingredients: 14 (basil .. berries .. carrot .. celery .. cloves ...)
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RECIPE PULSE
TRENDING NOW
ROAST SEASONING
BAKED COD
JELLO SHOT
CAJUN SEASONING
GRAPE JELLY MEAT BALLS
FRIED RAMEN NOODLES
EASY MEATLOAF
SPICY ROASTED NUTS
STOVE TOP ZUCCINI
WHOLE WHEAT OATMEAL COOKIES
ROULADEN BEEF ROLL
VERY MOIST COCONUT CAKE
LITTLE PINEAPPLE CAKES
STEW SANDWICH
SAN MARCO
COOKING FOR100
PINEAPPLE ON THE GRILL
BREAKFAST PIZZA SAUCE
WINGS SESAME
DEEP FRIED DEVILED EGGS
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RECIPES
READER SUBMITTED
STEVE'S ONION CASSEROLE
SLOW COOKER CHILI
FRITA'S CHOCOLATE DREAM PIE
SOUTH BEACH DIET CLASSIC BURGER
GRILLED SUGAR COOKIES
ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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