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Results 71 - 80 of 281 for beets onions
71. BEET GREENS
Pressure cook beet greens at 15 pounds for ... greens. Simmer until tender. Add everything but sour cream. Remove from heat and add sour cream.
Drain beets, reserving liquid. Pour liquid ... with beet juice. Add beets, eggs and onion. Cover and chill at least 2 hours, preferably longer.
73. STUFFED BEETS
Scrub beets and cut the tops one ... Chop or slice onions, tops and all. Melt ... sour cream and continue baking for 4 more minutes. Serves 6.
Drain beets well. Add thinly-sliced onions. Add lemon juice, olive ... flavors will blend. Refrigerate until ready to serve. Serves 8 as a side dish.
Melt butter in saucepan. Add ... in chicken broth, beets, salt, pepper and onion juice. Heat. Serve hot. Top ... pretty topped with whipped cream.
Drain beets, reserve liquid. Put beets and onion in large, sealable container; sprinkle ... recipe to make delicious and colorful pickled eggs.
Cut potatoes, beets, ham and red onion into a salad bowl. For ... least 2 hours for flavors to blend. At serving time sprinkle with green pepper.
78. BEET BORSCH
Peel beets and coarsely shred in a ... the water, and onion. Bring to a boil ... individual servings with lemon slices. Makes about 6 servings.
Take the juice of the ... add the shredded beets and the pineapple. Stir and ... 2 chopped green onions and 1/2 cup chopped celery ... been cut into squares.
80. BEET BORSCHT
Place grated beets, onion and salt in pot of ... Note: If you use a blender, just cut the beets into 1 inch cubes. There is no need to grate them.
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