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Results 71 - 80 of 88 for beer cheese sauce
71. BEER CHEESE SOUP
Cream butter and flour over ... stir until creamy. Stir in beer and Worcestershire sauce. Simmer 15 minutes. Garnish hot soup with popped corn.
72. BEER CHEESE SOUP
Melt butter on low heat ... flour until blended. Stirring constantly, add half & half. Add chicken broth and stir in Cheese Whiz. Top with popcorn.
73. BEER CHEESE SOUP
Melt butter and flour, stir ... until smooth. Add cheese, mix until melted. Add beer and Worcestershire sauce. Add egg and sprinkle ... seasoned croutons on top.
74. BEER CHEESE SOUP
Cream butter and flour over ... creamy. Stir in beer, Worcestershire and chives. Simmer ... Soup is thin but rich and creamy. Yield: 8 servings.
75. BEER CHEESE SOUP
Saute vegetables in butter until ... aside. Mix grated cheese with enough flour to prevent ... mustard and Worcestershire sauce. Cook gently 15 minutes. Add 12 ounce can of beer. Serve with your favorite croutons or crackers.
76. BEER CHEESE SOUP
Combine butter and flour in crock pot. Gradually add chicken broth and remaining ingredients. Cook 2-3 hours, stirring occasionally. Serve ...
77. BEER CHEESE SOUP
Melt butter, slowly mix in ... chicken broth until semi-thick consistency. Add half & half, Cheez Whiz, Worcestershire sauce, catsup and beer.
78. BEER CHEESE SOUP
Melt butter, slowly add flour ... Whiz, cream then beer. When mixed thoroughly add chives, Worcestershire sauce and vegetables. Simmer in crock pot 1 1/2 hours to 2 hours.
79. BEER CHEESE SOUP
Melt butter; add flour and ... and thick. Add cheese. Stir until melted. Add ... simmer 15 minutes, stirring occasionally. Serve with popcorn.
Melt butter and gradually add flour with wooden spoon, stirring until smooth. Gradually add broth and heat on low until thick and smooth. ...
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