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Results 71 - 80 of about 880 for bar pie
71. PECAN PIE BARS
Preheat oven to 350 degrees F. Prepare and bake cookie crust. In large bowl beat eggs, syrup, sugar, butter and vanilla until well blended. ...
In a large mixing bowl, ... crust. Bake the bar cookies for 30 to 32 ... in the pan on a wire rack. Cut into bars to serve. Makes 20 to 32 bars.
73. HEATH BAR PIE
Mix and press into 9 ... cream. 5. Fold in 7 Skors bars, chopped up. Save 1/4 cup Skors crushed to put on top. Some filling will be left over.
Preheat oven 350 degrees. Grease 15x10 pan. In large bowl with mixer at medium speed, beat flour, 1/2 cup sugar, butter and salt until ...
75. PECAN PIE BARS
Mix first 3 ingredients like ... for 20 to 25 minutes. Shield with foil along sides so edges don't get dry and hard. Cut into 1 1/2-inch bars.
76. PECAN PIE BARS
Preheat oven to 350 degrees. Prepare crust. In large bowl with mixer, beat 2 1/2 cups flour, 2 sticks butter and 1/2 cup sugar until ...
77. PECAN PIE BARS
Cream butter and powdered sugar. ... salt until smooth. Pour over crust and sprinkle with pecans. Bake 40-45 minutes or until set. Cut into bars.
For crust: Mix together remaining ... and pecans. Pour this mixture over the baked crust and bake for 30 to 35 minutes at 350°F. Cut into bars.
1. Pour butterscotch sauce onto bottom of pie crust. Spread gently with back ... and chopped toffee bars into pudding very gently with ... wish. Makes 8 servings.
Heat oven to 350 degrees. ... completely. Cut into bars. Cover and refrigerate any ... Makes 36. To make pecan pie bars - omit chocolate chips.
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