Drain pineapple, reserving 1/4 cup ... slightly overlapping; arrange yams in center. Pour pineapple syrup over yams. Combine flour, brown sugar, cinnamon and salt. Cut ... Sprinkle over yams. Bake at 350 degrees for 25 ... lightly browned. 6-8 servings.
Drain pineapple, reserving 1/4 cup ... slightly overlapping. Arrange yams in center. Pour pineapple syrup over yams. Combine flour, brown sugar, cinnamon and salt. Cut ... Sprinkle over yams. Bake at 350 degrees for 25 ... Broil until lightly browned.
Drain pineapple, reserving 1/4 cup ... slightly overlapping; arrange yams in center. Pour pineapple syrup over yams. Combine flour, brown sugar, cinnamon and salt. Cut ... Sprinkle over yams. Bake at 350 degrees for 25 ... 6 to 8 servings.
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with butter. Bake at 350 degrees for 35-40 ... Broil until lightly browned.
Cook potatoes until tender. Drain, ... with salt. Mix brown sugar, cornstarch and 1/4 teaspoon ... Pour over potatoes. Bake uncovered in moderate oven (350 ... 20 minutes. 4 servings.
Ingredients: 10 (cornstarch .. juice .. peel .. raisins .. salt ...)
Combine flour, brown sugar, oats, and cinnamon. Cut ... crumb mixture with yams and cranberries. Place in 1 ... with remaining crumbs. Bake at 350 degrees for 35 ... minutes until lightly browned.
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in 1 1/2 quart casserole. Dot with butter. Cover. Bake at 350 degrees, 35-40 minutes. ... Broil until lightly browned.