Results 71 - 80 of 173 for baked spare rib

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Mix first five ingredients in ... excess fat. Dip ribs into dry mixture and fry ... with foil and bake slowly (325 degrees) for 1 1/2 to 2 hours or until tender.

Cut ribs in small pieces. Bake in oven for 1 1/2 ... oven for another 45 minutes. Stir the ribs occasionally to be sure all the ribs are coated.

Preheat oven to 325 degrees. ... blend ingredients. Cut ribs in serving size pieces; place ... slits in top. Bake 1 1/2 hours or until ... 4 to 6 servings.

Preheat oven to 325 degrees. ... blend ingredients. Cut ribs in serving size pieces, place ... slits in top. Bake 1 1/2 hours or until tender.

Brown spare ribs. Set in adequate size ... spare ribs to practically cover them and bake at 350 degrees for 1 hour and 15 minutes or until thick.



Place meat in baking dish. Mix ingredients consecutively. Add to meat. Bake, covered at 350 degrees for 1 1/2 hours.

Cut spare ribs into serving portions, simmer in ... ingredients together and simmer for 20 minutes slowly. Pour over spare ribs and bake for 45 minutes.

Cut spare ribs into serving size parts. Drop ... Pour over ribs. Bake at 350 degrees for 40-45 ... are done when browned and glazed. Serves 4-6.

Place 3 pounds of spare ribs in a shallow pan. Combine ... the ribs and bake 1/2 hour in 350 degree ... needed. Serve with baked potato and tossed green salad.

Put spare ribs in a baking bag with whole allspice, bay leaf, salt and pepper. Bake until brown. Combine seafood sauce.

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