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apricots brandy
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apricots brandy
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71.
NORMAN'S APRICOT JELLO MOLD
Refrigerate until chilled and thickened. ... drained can of
apricots
(large) in blender. Whip 1 ... large, well-oiled, mold and chill until firm.
Ingredients: 3 (brandy .. jello ...)
72.
APRICOT-PECAN BALLS
In a bowl stir together ... sugar, and the
apricots
. Stir in corn syrup and
brandy
. Using one level tablespoon ... container. Makes 3 dozen cookies.
Ingredients: 7 (apricots .. brandy .. pecans .. sugar .. syrup ...)
73.
CAPON WITH APRICOT SAUCE
Season the capons with salt ... Spread honey on and roast for 40 minutes. Mix
apricot
juice, lemon juice, and water to make about 1 cup liquid.
Ingredients: 8 (brandy .. capons .. cornstarch .. halves .. honey ...)
74.
APRICOT ALMOND STUFFED CORNISH HENS
Combine
apricots
, celery, onion and butter ... Add water and
brandy
. Stir in stuffing mix ... to 12 minutes. Let stand 5 minutes before serving.
Ingredients: 11 (almonds .. bouquet .. juice .. oil .. onion .. paprika ...)
75.
APRICOT SLUSHIE
Mix all together. Stir and freeze at least 8 hours. Serve with Sprite or ginger ale. Store in freezer.
Ingredients: 5 (brandy .. juice .. lemonade .. sugar ...)
76.
APRICOT SLUSH
Mix together, freeze. Fill glasses 1/2 to 3/4 full. Pour 7-Up over slush.
Ingredients: 6 (brandy .. juice .. lemonade .. sugar ...)
77.
APRICOT FRUIT CAKE
Beat butter until light and ... add. Combine milk,
brandy
, and vanilla. Mix flour ... degrees for 2 1/2 hours or until they test done. Cool. Unmold.
Ingredients: 13 (apricots .. extract .. flour .. milk .. peel .. raisins ...)
78.
COOL APRICOT PIE
Dissolve gelatin in boiling water. ... that remain. Stir
brandy
into Cool Whip and add ... in. Add sliced
apricots
and put in graham cracker ... whipped cream or plain.
Ingredients: 6 (apricots .. brandy .. cubes .. whip ...)
79.
APRICOT BARS
Mix 1 cup flour with ... start to brown. Meanwhile, combine
apricots
with
brandy
or orange juice and water. Simmer until liquid is absorbed. Cool.
Ingredients: 12 (eggs .. extract .. flour .. juice .. nuts .. pieces ...)
80.
FROZEN APRICOT SOUFFLE
Drain
apricots
, reserving syrup. Puree
apricots
... in 1/4 cup
brandy
and pureed
apricots
. Gently but ... curls if desired. 10 to 12 servings.
Ingredients: 6 (brandy .. cake .. halves .. sugar .. yolks ...)
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RECIPE PULSE
TRENDING NOW
ST PATRICKS DAY
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ORZO FETA
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