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Results 71 - 80 of 199 for apple butter muffins
1. Combine flour, sugar, baking ... and cooled, melted butter. 3. Add apples, apricots and bran cereal ... 5. Fill greased muffin tins about 3/4 full. 6. ... done. 7. Serve muffins hot from oven.
In large bowl, combine first ... then stir in apples. Spoon batter into greased or paper-lined muffin cups, filling 3/4 full. Sprinkle ... in 4 teaspoons butter, until mixture is crumbly.
Combine flour, sugar, pie spice, ... moistened. Stir in apples, spoon into muffin cups. Sprinkle with topping listed ... and cinnamon. Cut butter into mixture - mix until crumbly.
Heat oven to 375 degrees. ... or 12 large muffin cups. Combine topping ingredients in ... cream and melted butter and whisk until well blended. Stir in diced apples. Pour egg mixture over ... and cool 1 hour.
In a large bowl, stir ... minutes. Add grated apples and pecans; set aside. In another bowl, cream butter, shortening and brown sugar; ... between 12 well-greased muffin tins and bake in a ... serve. Yield: 12 muffins.
Preheat oven to 400 degrees. ... milk, eggs and butter. Stir just until ingredients ... Mix in chopped apple. Mound batter high in muffin pan cups. Mix remaining cinnamon ... and sprinkle over muffins. Bake 20 minutes or ... Makes 12 large muffins.
Combine oats, milk and vanilla; ... nutmeg, nuts and apple. Add brown sugar and ... flour disappears. Grease muffin pans. Bake at 400 degrees, 18 to 20 minutes.
Combine flour, dry milk, sugar, ... water. Stir in butter and apple. Add all at once ... moistened. Fill 12 muffin cups 2/3 full. Combine nuts, ... cinnamon. Sprinkle over muffins. Bake 375 for 20 minutes.
Mix the flour, baking powder, ... ingredients. Add melted butter, blending just until moistened. Thoroughly combine the apples and sugar and stir this ... into well greased muffin tins. Bake 350 degrees for 35 minutes.
Combine flour, sugar, baking powder ... and cooled melted butter. Add apples, apricots and bran cereal ... lumpy. Fill greased muffin tins about 3/4 full. Bake ... and done. Serve hot.
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