2 1/2 c. flour
2 c. sugar
1 tbsp. pumpkin pie spice
1 tsp. baking soda
1/2 tsp. salt
2 eggs
1 c. pumpkin
1/2 c. vegetable oil
2 c. peeled, chopped apples

Combine flour, sugar, pie spice, salt and soda in large bowl - set aside.

In medium bowl beat together eggs, pumpkin and oil - add egg mixture to dry ingredients. Stir just until moistened. Stir in apples, spoon into muffin cups. Sprinkle with topping listed below. Bake 35-40 minutes at 350.

TOPPING:

2 tbsp. flour
1/4 c. sugar
1/2 tsp. cinnamon
4 tsp. butter

Combine flour, sugar and cinnamon. Cut butter into mixture - mix until crumbly.