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Results 71 - 80 of 259 for angel food cake pudding
71. ANGEL TRIFLE
Prepare pudding according to package directions. Cut cake into large cubes. Layer as ... Blueberries may be substituted for strawberries. Serves 12-15.
Tear cake into bite-size chunks. Put in large clear dish. Mix pudding according to directions and pour ... Whip over berries. Chill and serve.
73. ANGELIC DESSERT
Fold in 1 container of Cool Whip (8 ounce). End layers with pudding on top with sliced fruit.
Cook pudding as directed on package. Add ... and pineapple. Tear cake into small pieces. Place in ... Garnish with almonds. Chill several hours.
Slice cake into three layers. Mix strawberries and instant pudding. Mix together and let ... spread on each layer of cake. Keep in refrigerator.
Combine pudding and Cool Whip. Then combine the cake cubes. Put layer of cake ... layer of pie filling and sprinkle almonds; repeat over and over.
In a mixing bowl, beat milk and pudding mix on low speed for ... Set aside. Split cake horizontally into thirds. Place one ... 16 to 20 servings.
Mix, bake and cool cake as directed on label. Slice cake into 3 layers. Cook pudding according to package directions for ... 12 to 16 servings.
Mix pudding, milk, cream cheese and Cool Whip. Place cake in 9 x 13 glass ... mixture over cake. Pour pineapples over the top. Do not mix. Chill.
80. ANGEL LUSH
Mix pudding and pineapple in medium bowl. ... Cool Whip. Cut cake horizontally in 3 layers. Place ... put strawberries on top for extra color.
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