In small bowl combine mushrooms ... vinegar and soy sauce and simmer, stirring constantly, until slightly thickened. Add tofu and pepper, stir and blend.
Heat skillet and melt fat ... sugar, sake, soy sauce and MSG. Tofu and green onions require very little cooking, so add last, just before serving. ... sprouts are often used.
Preheat oven to 350 degrees. ... Drain and mash tofu. Combine tofu with Parmesan ... then cover with sauce. Repeat this layering until ... Bake for 30 minutes.
Ingredients: 10 (basil .. noodles .. salt .. sauce ...)