Accent Marinade - Recipes - Page 8

Results 71 - 76 of 76 for accent marinade

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71. CHICKEN

Wash and drain chicken, sprinkle ... lemon, salt, pepper, Accent, garlic and onion. In ... Remove chicken reserving marinade. Place chicken pieces over ... serve hot. Serves 8.

72. INCREDIBLE EDIBLE SHRIMP

Prepare a marinade by combining the sherry, soy ... juice, peanut oil, Accent and garlic puree. Use enough ... be broiled from the frozen state.

73. CASHEW CHICKEN

Bone chicken and cut in ... minutes; drain, reserving marinade. Dip chicken in cornstarch, ... salt, ginger, water, Accent, and marinade. Cover and ... and serve. Serves 4.

74. COQ AU RHUM KENDAL

Season chicken pieces with mixture ... sauce, soy sauce, Accent, rum, garlic and chives. ... chicken pieces from marinade; set aside. Heat 4 ... chicken. Makes 4 servings.

75. KOREAN BARBECUE MARINADE

76. VEGETABLE MARINADE

Mix above ingredients. Add fresh vegetables (broccoli, cauliflower, carrots, peppers, etc.) and marinate in refrigerator for about 24 ...

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