Results 71 - 80 of 697 for 4 ingredient lemon cake

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Preheat oven to 350 degrees. ... combine first 4 ingredients. Beat with electric mixer per cake package. Spoon thick batter into ... smooth, drizzle over cake.

Line a colander with cheesecloth ... degrees. Combine crust ingredients and press into the bottom ... 23% of calories from fat, 196 mg sodium.

Sift dry ingredients together and set aside. Grease ... For chocolate pound cake, add 4 heaping tablespoons ... chocolate cake. For lemon pound cake, use one smallest ... run over during baking.

In large mixing bowl combine cake mix, dry lemon gelatin and remaining ingredients in order given. Beat 10 ... with flaked coconut if desired.

In mixing bowl combine dry ingredients adding 3/4 cup milk and ... into 9 inch cake pans. Bake at 350 degrees ... While cooling add lemon peel and butter. Frost sides and top of lemon cake.



Combine first 3 ingredients; beat at medium speed ... each addition. Add lemon-lime beverage; mixing well. Pour ... floured 9 inch cake pans. Bake at 350 degrees ... coconut. Spread on cake.

Cream well the butter and ... 1/2 of dry ingredients to mixture. Add lemon flavor. Add other 1/2 of ... in prepared tube cake pan. Bake at 300 degrees until done.

Combine first 3 ingredients and beat at medium speed ... each addition. Add lemon-lime drink and mix well. ... and spread on cake. Sprinkle with coconut if desired.

Grease and flour a 10 ... Combine first 3 ingredients; spread evenly on bottom ... and invert onto cake platter. Combine sugar and lemon juice; drizzle over warm cake. ... (10 inch) bundt cake.

In large bowl, blend cake ingredients. DO NOT OVERBEAT. Pour ... milk, a drop at a time. Spoon over cake allowing to drizzle down sides. Serves 12.

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