| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 106 for 1970s grill favorite
In a small bowl place ... hours to overnight. Grill or bake chicken until tender ... segments then cranberries. Serve with remaining vinaigrette.
72. BRATWURST
Soak brats overnight in 4 cans of beer. Prepare on grill next day, sprinkling with beer occasionally.
Cut fish into serving-size portions ... hinged wire hand grill. Baste fish with sauce ... are blended and mixture is warm. Makes about 3/4 cup.
Clean, shell and devein shrimp. ... shrimp on skewers, grill, turning and basting several ... Medium size 4-5 minutes; large size 7-9 minutes.
Mix meat together with all ingredients and form 6 to 8 patties. Broil 4 minutes each side for medium burgers and accordingly for other ...
Thaw out desired amount of chicken and cut into bite size pieces. Cook desired amount of pasta according to directions; rinse. Thaw ...
1. Cut each breast into ... is better. 6. Grill the chicken pieces over medium-high ... for approximately 3 to 4 minutes on each side. Serves 2.
Wrap vegetables in triple layer of tin foil, folded sides together. Cook on grill for approximately 20 to 30 minutes turning every 10 minutes.
Line a baking dish with ... Cover with foil. Grill on medium to low heat ... minutes. This recipe can be adapted for any quantity you wish to make.
Spread mustard on bread and place cheese between 2 slices. Lightly mayonnaise outsides of bread. Bake in sandwich maker or fry in skillet, ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables