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Results 61 - 70 of 3,840 for yeast roll
61. YEAST ROLLS
Soften yeast in warm water. Combine the ... down, shape in rolls, let rise for 45 ... Brush tips with melted butter after taking from the oven.
Roll out yeast dough until 1/2 inch thick. ... double in warm place. Bake at 350 degrees until golden brown. May add raisins or nuts for variation.
Dissolve 1 cake yeast with 1/2 cup warm water ... into 3 parts. Roll out like pie dough. Cut ... butterhorns. Bake 15 to 20 minutes at 350 to 400 degrees.
Combine 3 cups flour, sugar, salt and yeast in large bowl of electric ... doubled. Preheat oven to 350°F. Bake 15 to 20 minutes or until brown.
65. YEAST ROLLS
Place sugar and shortening in ... cool. Stir in yeast until dissolved. Add flour until ... day form into rolls and let rise until double. ... rolls or 1 loaf.
Combine the 1 teaspoon sugar, water, and yeast in a small bowl. Stir ... a golf ball. Roll into balls (or shape as ... Makes about 18 large rolls.
67. MEGA YEAST ROLLS
This recipe may be used ... breads and sweet rolls also. 1. Scald milk, sugar, ... 3. Mix dry yeast with about 2 cups flour ... your dough - experiment.
68. YEAST ROLLS
Pour hot water over butter, ... Let cool. Dissolve yeast in cup of cool water ... for 1 hour. Roll out and shape. Let rise ... at 450 until brown.
Cream sugar and butter; add ... Beat together. Dissolve yeast in warm water. Add yeast/water ... favorite shape for rolls. Place in buttered baking ... minutes, until lightly browned.
Dissolve yeast and sugar in the lukewarm ... into desired shapes (rolls or loaves). Let rise again ... needed). Makes approximately 4 dozen rolls.
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