Results 61 - 70 of 94 for whole sirloin roast

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Place roast in crockpot. Empty dry soup mix and mushroom soup onto roast. Cook on low 10-12 hours or on high 4-5 hours. Makes its own gravy.

Coat roast with flour. Place in crock ... mix, gravy mix, remaining flour and ginger ale. Cook on low for 8-10 hours or until roast is tender.

Cook roast in roaster pan, uncovered, for ... or deep skillet for about an hour. Thicken gravy with cornstarch and water to adjust consistency.

Brown the roast in some vegetable oil. Put ... ingredients according to your family's taste. Cook covered at 325 degrees for an hour per pound of meat.

65. ROAST
Rub the roast with a mixture of salt, ... minutes; over 5 pounds, add 15 minutes; a very large roast such as 7 or 8 pounds, add 18 to 20 minutes.



Heat oven to 350 degrees. Place roast in 9 inch square baking ... slicing. The soup mixes make a delicious gravy. Makes 6-8 servings. Freezes well.

In large mixing bowl mix ... desired thickness. Place roast in slow cooker and pour ... hours or until meat is tender. Great with potatoes or rice.

Mix seasoning salt, pepper and ... meat. Spray the roast and bottom of Dutch oven ... roast to serving dish, slice. Arrange mushrooms around roast.

Combine soup mix, mushroom soup, water and pepper. Place roast in a Dutch oven, add ... hours. Add vegetables. Cook 45 minutes. 10 to 12 servings.

Sprinkle both sides of meat ... remaining ingredients. Place roast in glass pan and your ... Takes about 30 minutes for medium rare. Slice thinly.

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