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Results 61 - 70 of 138 for white rice salad
Mix cooked rice and oil and set overnight. ... except for the vegetables. Mix with rice. Let sit 4-5 hours. Just before serving, add vegetables.
Mix all ingredients and season with salt and pepper, place in greased casserole. Bake at 350 degrees for 45 minutes. Serves 6.
Gently toss all ingredients except lettuce together. Chill. Serve on bed of Romaine leaves. Serves 6.
Combine ingredients in large bowl. Add dressing. In a screw-top jar, combine: Cover and shake well.
65. WILD RICE SALAD
Stir together wild rice, white rice, water, and bouillon. Bake ... pepper, celery, ripe olives, onion, pickle relish, chicken or ham. Add dressing.
Cook rice, reduce heat to low and cook for 45 minutes. Drain artichokes, reserving marinade for dressing.
Mix the vinegar, oil and ... onion and cooked rice. Refrigerate for 24 hours. ... toss to mix. Chill at least one hour before serving. Serves 5-6.
Mix the vinegar, oil and ... onion and cooked rice. Refrigerate for 24 hours. ... ingredients and toss to mix. Chill at least one hour before serving.
Whisk dressing ingredients to blend ... 3/4 cup. Combine mushrooms and juice. Stir in rice, peas and onions. Add dressing. Mix thoroughly. Chill.
Boil chicken breasts until done. ... pieces. Boil wild rice until done and drain. In ... sesame oil on my own serving for a little extra taste.
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