Tip: Try cheddar chowder for more results.
Results 1 - 10 of 10 for cabbage cheddar chowder
Brown ground beef, celery, onion ... drain. Stir in cabbage and water. Cover and cook ... and stir 1 minute. Garnish each serving with pimento.
Ingredients: 13 (beef .. celery .. cheese .. flour .. milk .. nutmeg ...)
Brown beef, onion and green ... Drain. Stir in cabbage and water. Cover and cook ... boiling, stirring constantly. Boil and stir for 1 minute.
Ingredients: 11 (beef .. flour .. milk .. nutmeg .. onion .. salt ...)
Cook and stir ground beef, ... drain. Stir in cabbage and water. Cover and cook ... stir 1 minute. Garnish each serving with pimento. Serves 8.
Ingredients: 13 (beef .. cheese .. cup .. flour .. milk .. nutmeg ...)
Cook and stir ground beef, ... drain. Stir in cabbage and water; cover and cook ... stirring occasionally, until cabbage is done (about 10 minutes).
Ingredients: 13 (beef .. celery .. cheddar .. flour .. milk .. nutmeg ...)
In large pot melt butter; add cabbage, onion, celery, carrots, and ... simmer 20 minutes stirring occasionally. Add cheese; stir until melted.
Ingredients: 13 (cabbage .. carrots .. celery .. cheese .. corn ...)
Saute cabbage, onion, celery, peas and ... Heat over low heat 15 minutes, stirring occasionally. Add cheese and stir until melted. Makes 2 quarts.
Ingredients: 12 (corn .. milk .. salt .. slices .. thyme ...)
In large saucepan, melt butter; add cabbage, onions, celery, carrots, and ... melted. Serves 6 (1 1/3 cups). Great with some homemade biscuits.
Ingredients: 12 (cabbage .. carrots .. celery .. cheese .. corn ...)
In Dutch oven or large saucepan, melt butter; add cabbage, onions, celery, carrots and ... cheese; stir until melted. Makes 6 (1 1/3 cups) servings.
Ingredients: 11 (cabbage .. carrots .. corn .. leaves .. milk .. onions ...)
Saute cabbage, onion, celery, peas and ... temperature 15 minutes, stirring occasionally. Add cheese, stir until melted. Makes about 2 quarts.
Ingredients: 12 (cabbage .. carrots .. cheese .. corn .. milk .. onion ...)
Saute vegetables in butter in Dutch oven for 8 to 10 minutes or till tender, stirring frequently. Add corn, milk and seasonings. Heat over ...
Ingredients: 9 (corn .. milk .. salt .. wonderfully ...)