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Results 1 - 10 of 16 for creamy chicken noodle vegetables
This recipe is so easy. ... put your 3 chicken breasts (thawed) into a casserole ... cooking, prepare the vegetables of your choice the way ... cook the egg noodles. When the chicken is ... 35 minute meal! , TX
Ingredients: 6 (breasts .. choice .. noodles .. soup ...)
Please let me know what ... Once boiling add chicken breasts and boil chicken for ... heating/mixing. Boil egg noodles in a separate pan (around ... of soup, frozen vegetables, seasoning, salt, and pepper. ... 1/2 hours. (Kitchen Master)
Ingredients: 16 (breasts .. cheese .. flour .. hours. .. noodles ...)
Cut up your chicken to square pieces. Put in ... add your frozen vegetables. Let cook. If you want noodles, then add them in ... eat. Very good soup.
Ingredients: 12 (breasts .. celery .. cubes .. mushrooms .. soup ...)
Combine soup and milk in ... well. Stir in chicken and Chinese vegetables. Cover with glass lid ... covered 5 minutes. Serve over chow mein noodles.
Ingredients: 5 (milk .. noodles .. soup ...)
Boil until tender, remove chicken from stock, defat if necessary. ... broth; drain. Return noodles to pan, cover with skim ... add chicken and vegetables. I used 2 cups ... with cut raw vegetables.
Ingredients: 3 (noodles .. skinless ...)
Brown the chicken in oil over medium-high heat. ... through. Cook egg noodles according to directions; drain. Toss with chicken mixture and serve.
Ingredients: 9 (broth .. herbs .. mushrooms .. noodles .. oil ...)
Or pieces other than thighs, if desired NOTE: Mixed vegetables may be used if desired. ... few minutes. Cook noodles in boiling salted water until ... excess juice. Cut chicken into bite size cubes. Cook ... and brown in broiler.
Ingredients: 16 (basil .. flour .. milk .. noodles .. parsley .. peas ...)
Cook noodles in boiling, salted water until ... excess juice. Cut chicken into bite sized pieces, in ... through. Add all vegetables and simmer about 10 minutes. ... 10 minutes before serving.
Ingredients: 18 (basil .. breast .. flour .. flowerettes .. milk ...)
Skin, bone, and halve chicken breasts. Poach and cool. Cut into bite size pieces. Cook noodles in 4 quart boiling water ... 12 as salad course.
Ingredients: 17 (breasts .. mayonnaise .. mustard .. oil .. sauce ...)
Cook noodles in boiling salted water until ... excess juice. Cut chicken into bite-size cubes. Cook onion ... minutes before serving. Serves 6.
Ingredients: 16 (basil .. flour .. milk .. noodles .. parsley .. peas ...)