Results 61 - 70 of 106 for veggie hamburger

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Spread raw ground beef in ... next. Then the veggies (if desired). Mix canned soups ... over all. Bake at 350 degrees for 1 1/4 hours, uncovered.

Low-cal Kraft cucumber dressing. Crumble ground beef into 1-quart glass casserole. Add onion, garlic salt, oregano, and basil leaves. ...

Heat oil in skillet. Chop ... size pieces. Saute veggies until onion softens. Remove from ... for 1 hour. Let cool for 10 minutes before serving.

Bring to a boil water, ... mixed vegetables. Brown hamburger and add to soup base. ... simmer for 1/2 hour. Serve with biscuits or bread. Serves 6.

Combine beef, vegetables, can of tomatoes with liquid, bouillon and pepper in a crockpot. Cover with water. Cook on high 6 to 7 hours until ...



Brown beef in soup pan. Remove beef with slotted spoon. Add oil to pan, add carrots, onion, celery. Cover and cook about 5 minutes. Stir in ...

In large pot, brown meat with onions. Cook until onions are tender, drain, salt and pepper to taste. Stir in remaining ingredients. Bring ...

Cook hamburger until done; drain. Add it and diced potatoes, veggies, onion soup, to cooking ... about 45 minutes. Add tomato soup at very end.

Brown ground beef with Worcestershire sauce; drain off excess fat. Add remaining ingredients, stir until blended. Simmer for 10 minutes. ...

In a large skillet, cook meat and Worcestershire sauce over medium heat until almost brown, drain off fat. Add carrot, mushrooms and green ...

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