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Results 61 - 69 of 69 for vegetable combos
Combine vegetables, soup, 1/2 cup cheese, ... degrees for 30 minutes. Top with remaining cheese and onions; bake, uncovered, 5 minutes longer.
Blend sauce in mixer. Layer vegetables. Cover with sauce. Refrigerate 24 hours.
Combine vegetable soup, 1/2 cup cheese, sour ... degrees for 30 minutes. Top with remaining cheese and onions. Bake uncovered 5 minutes longer.
Combine vegetables, soup, 1/2 of cheese, ... minutes. Top with remaining cheese and onion; bake, uncovered, 5 minutes longer. Yield: 6 servings.
Combine vegetable soup, 1/2 cup cheese, sour ... degrees for 30 minutes. Top with remaining cheese and onions; bake, uncovered 5 minutes longer.
Parboil vegetables about 5 minutes. Drain well. ... Cover with cracker crumbs. Bake at 350 degrees for about 30 to 35 minutes until hot and bubbly.
Combine vegetables, soup, 1/2 cup cheese, ... uncovered for 5 minutes. 6 servings. Combo = 16 ounce bag frozen broccoli, carrots and cauliflower.
Combine vegetables, soup, 1/2 cup cheese, ... minutes. Top with remaining cheese and onions. Bake, uncovered, 5 minutes longer. Makes 6 servings.
Combine vegetables, soup, 1/2 cup cheese, ... 350 degrees for 30 minutes. Top with remaining cheese and onions; bake, uncovered 5 minutes longer.
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