Results 61 - 70 of 149 for turkey cream cheese roll-up

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Spread cheese mixture on thin slices of meat. Roll. Set in freezer for a while then cut in small pieces. Stick with toothpicks and serve.

Cook broccoli according to directions; ... a slice of cheese on each slice of turkey. Divide broccoli into 8 ... and cheese stick. Roll up securely and place in shallow, ... Blend soup, sour cream and mustard. Pour sauce over ... minutes. Serves 4-6 people.

Combine cheese, 4 tablespoons butter. Stir ... on each crescent. Roll up; dip in butter, roll ... Bake at 375 degrees for 30 minutes. Makes 16.

Heat oven to 350 degrees. In bowl blend by hand cream cheese and 2 tablespoons butter (reserve ... sheet; bake for 20-25 minutes until golden brown.

Combine cream cheese and butter; beat on medium ... smooth. Stir in turkey and pepper. Unroll dough and ... to 25 minute or until golden brown.



10 x 13 oblong pan. ... one package crescent rolls. Brown meat in skillet, ... in pan. Sprinkle cheese on top of meat mixture, sour cream on top of cheese layer ... 4 to 6 people.

Mix together except for rolls. Put 1/2 cup meat mixture on rectangular crescent roll. Fold over and seal. Bake at 325 degrees for 15-20 minutes.

Blend cream cheese and 2 tablespoons butter until ... chicken. Separate crescent rolls into 4 rectangles. Firmly press ... minutes at 350 degrees.

Blend cream cheese and 2 tablespoons butter until ... sheet at 350 degrees for 20 to 25 minutes. Great way to use up leftover Thanksgiving turkey.

Make sauce of soup, thinned ... 350 degrees. Blend cream cheese and 4 tablespoons butter until ... Mix well. Separate rolls into 8 rectangles (not 16) ... to the chicken mixture.

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